Cheesy Chicken Pasta
Highlighted under: Comfort Food
Savor the creamy goodness of this Cheesy Chicken Pasta recipe that brings comfort food to a whole new level. Tender pieces of chicken are enveloped in a rich, cheesy sauce and tossed with al dente pasta for a dish that’s hearty, satisfying, and perfect for any night of the week. With minimal prep and maximum flavor, it's an easy meal solution that the whole family will love!
This comforting dish is perfect for busy weeknights, combining the goodness of chicken and cheese in a delightful pasta format. Everyone will be asking for seconds!
Creamy Comfort in Every Bite
Cheesy Chicken Pasta is more than just a meal; it's a warm embrace on a plate. The combination of tender chicken breast, rich heavy cream, and a blend of ooey-gooey cheeses creates a comforting dish that appeals to both the young and the young at heart. Whether you're winding down after a long day or gathering with family for dinner, this pasta dish wraps you in layers of creamy goodness.
The use of penne pasta adds a delightful texture, allowing the cheese sauce to cling perfectly, ensuring each bite is filled with flavor. This recipe elevates traditional comfort food by integrating quality ingredients and straightforward preparation methods that save you time while delivering maximum satisfaction.
Easy to Customize
One of the best aspects of Cheesy Chicken Pasta is its versatility. Feel free to experiment with different proteins like shrimp or turkey if you want to mix things up. For those seeking vegetarian options, consider substituting chicken with sautéed mushrooms or adding a medley of seasonal vegetables. This way, you can tailor the recipe to your dietary preferences and ensure everyone at the table enjoys their meal.
You can also experiment with the cheeses! While cheddar and mozzarella create a wonderfully creamy texture, incorporating provolone, gouda, or even some crumbled feta can introduce new flavors that make the dish even more exciting. Your culinary creativity is the only limit!
A Meal for Any Occasion
This Cheesy Chicken Pasta dish is not just for weeknight dinners; it's perfectly suitable for gatherings and special occasions too. Whether it's a cozy family meal, a potluck with friends, or a dinner party, this pasta dish will impress your guests. Its simplicity allows for fantastic presentation, and a sprinkle of fresh herbs or a side salad can elevate the dining experience even further.
Moreover, cleanup is a breeze since everything comes together in one skillet, making it an ideal choice for busy home cooks who want to spend less time in the kitchen and more time enjoying the company of loved ones. So don't wait—make this your go-to dish for any occasion!
Ingredients
Main Ingredients
- 2 cups penne pasta
- 1 lb chicken breast, diced
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 tablespoon olive oil
- Salt and pepper to taste
Make sure to have all ingredients ready before you start cooking!
Cooking Steps
Cook the Pasta
In a large pot of boiling salted water, cook the penne pasta according to package instructions until al dente. Drain and set aside.
Sauté the Chicken
In a large skillet, heat olive oil over medium heat. Add the diced chicken and season with salt and pepper. Cook until the chicken is browned and cooked through, about 5-7 minutes.
Make the Sauce
Lower the heat and add the heavy cream to the skillet with the chicken. Stir in the cheddar and mozzarella cheese, cooking until the cheese is melted and the sauce is creamy.
Combine Pasta and Sauce
Add the cooked pasta to the skillet and toss to coat in the cheese sauce. Serve hot.
Enjoy your delicious and creamy Cheesy Chicken Pasta!
Storing and Reheating Tips
If you have leftovers (which is a delightful dilemma), storing them is simple. Allow the Cheesy Chicken Pasta to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to three days. Just be sure to reheat gently to keep the cream sauce from breaking, and add a splash of milk or cream to revive its creamy texture.
For longer storage, consider freezing the pasta. Freeze portions in individual containers; this way, you can enjoy a quick meal anytime. When ready to eat, thaw it overnight in the refrigerator and reheat in a skillet over low heat until warmed through.
Pairing Suggestions
To complement the rich flavors of the Cheesy Chicken Pasta, consider serving a crisp green salad on the side. A simple lettuce salad with a light vinaigrette or a Caesar salad can provide a refreshing contrast to the creaminess of the dish. Adding a few slices of garlic bread can also be a delightful touch, perfect for soaking up any leftover cheese sauce.
For beverage pairings, a chilled white wine such as Chardonnay or a light-bodied red like Pinot Noir can enhance the meal. If you prefer non-alcoholic options, sparkling water with a hint of lemon or herbal iced tea can elevate the dining experience.
Nutritional Information
Understanding the nutritional profile of your meals can help you make informed choices. This Cheesy Chicken Pasta recipe offers a good balance of protein from the chicken and calcium from the cheeses, making it a satisfying and nutritious dish. However, if you're watching your caloric intake, consider adjusting the quantity of cream and cheese, or using lower-fat alternatives without compromising taste.
Additionally, you can bulk up the meal with vegetables like spinach or broccoli. Adding more veggies not only enhances the nutrition but also contributes to vibrant colors and textures, turning it into a healthful choice for everyday dining.
Questions About Recipes
→ Can I use other types of pasta?
Yes, feel free to use your favorite pasta type!
→ Is this recipe suitable for meal prep?
Absolutely! It stores well in the refrigerator for up to 3 days.
Cheesy Chicken Pasta
Savor the creamy goodness of this Cheesy Chicken Pasta recipe that brings comfort food to a whole new level. Tender pieces of chicken are enveloped in a rich, cheesy sauce and tossed with al dente pasta for a dish that’s hearty, satisfying, and perfect for any night of the week. With minimal prep and maximum flavor, it's an easy meal solution that the whole family will love!
Created by: Brianna Tate
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Main Ingredients
- 2 cups penne pasta
- 1 lb chicken breast, diced
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 tablespoon olive oil
- Salt and pepper to taste
How-To Steps
In a large pot of boiling salted water, cook the penne pasta according to package instructions until al dente. Drain and set aside.
In a large skillet, heat olive oil over medium heat. Add the diced chicken and season with salt and pepper. Cook until the chicken is browned and cooked through, about 5-7 minutes.
Lower the heat and add the heavy cream to the skillet with the chicken. Stir in the cheddar and mozzarella cheese, cooking until the cheese is melted and the sauce is creamy.
Add the cooked pasta to the skillet and toss to coat in the cheese sauce. Serve hot.
Nutritional Breakdown (Per Serving)
- Protein: 35g
- Carbohydrates: 45g
- Fat: 25g