Italian Sausage Pasta Soup

Name: Italian Sausage Pasta Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4.0
Ingredients: 1 lb Italian sausage, casings removed; 1 medium onion, diced; 2 cloves garlic, minced; 2 carrots, diced; 2 celery stalks, diced; 1 zucchini, diced; 1 can (14.5 oz) diced tomatoes; 4 cups chicken broth; 2 cups uncooked pasta; 2 cups spinach; Salt and pepper to taste; Grated Parmesan cheese for serving

Highlighted under: Comfort Food

Warm up with a hearty bowl of Italian Sausage Pasta Soup that features savory Italian sausage, hearty vegetables, and tender pasta simmered in a rich tomato broth. Perfect for chilly nights, this comforting dish is easy to make and loaded with flavor, making it a family favorite that’s sure to satisfy your cravings!

Created by

Brianna Tate

Last updated on 2025-11-28T10:13:38.196Z

This Italian Sausage Pasta Soup is not just a meal; it's an experience. Each spoonful brings warmth and comfort, making it a perfect dish for family gatherings or a quiet night in.

A Taste of Italy

Italian cuisine is renowned for its bold flavors and comforting dishes, and this Italian Sausage Pasta Soup is no exception. Infused with the rich aroma of Italian herbs and spices, this soup captures the essence of traditional Italian cooking in every bite. The combination of savory sausage, fresh vegetables, and hearty pasta creates a satisfying meal that brings the family together around the dinner table.

With its vibrant colors and inviting presentation, this soup is not only delicious but also a feast for the eyes. The juicy tomatoes provide a natural sweetness, while the aromas of garlic and onion enhance the overall flavor profile, making it one of those recipes you'll want to keep in your rotation year-round.

Perfect for Any Occasion

Whether it’s a chilly winter evening or a casual family gathering, this soup is the perfect choice for a cozy meal. You can easily scale the recipe up or down, depending on the number of guests or family members, making it an adaptable option for any occasion. Furthermore, its one-pot nature means fewer dishes to wash, allowing you to relax and enjoy precious moments with loved ones.

Additionally, this Italian Sausage Pasta Soup is a great meal prep option. You can prepare a large batch ahead of time and store it in the fridge or freezer, making weeknight dinners a breeze. Just reheat and enjoy! This way, you're always just a few minutes away from a warm, delicious meal.

Add Your Own Twist

One of the best aspects of this recipe is its versatility. While it’s delightful as is, you can customize it further to suit your taste preferences. Consider adding different vegetables like bell peppers, mushrooms, or green beans to enhance the nutritional value and flavor complexity. You can also experiment with various types of pasta, such as farfalle or rotini, to give the soup a fun twist.

For a bit of heat, sprinkle in some crushed red pepper flakes, or if you prefer a creamier soup, swirl in a splash of heavy cream or a dollop of ricotta cheese just before serving. The adaptability of this recipe ensures that it can be enjoyed repeatedly, with something new to discover every time you make it.

Ingredients

Main Ingredients

1 lb Italian sausage, casings removed
1 medium onion, diced
2 cloves garlic, minced
2 carrots, diced
2 celery stalks, diced
1 zucchini, diced
1 can (14.5 oz) diced tomatoes
4 cups chicken broth
2 cups uncooked pasta
2 cups spinach
Salt and pepper to taste
Grated Parmesan cheese for serving

Feel free to customize the vegetables or pasta type based on your preferences.

Instructions

Cook the Sausage

In a large pot, over medium heat, cook the Italian sausage until browned. Break it up with a spoon as it cooks.

Add Vegetables

Add onion, garlic, carrots, and celery to the pot. Cook until vegetables are soft, about 5 minutes.

Simmer the Soup

Stir in diced tomatoes and chicken broth. Bring to a boil, then reduce heat and simmer for 10 minutes.

Add Pasta and Spinach

Add pasta and cook according to package instructions until al dente. Stir in spinach just before serving.

Serve

Serve hot with grated Parmesan cheese on top.

Ensure all ingredients are cooked through before serving.

Storing and Reheating

To store leftover Italian Sausage Pasta Soup, let it cool completely before transferring it to an airtight container. It can be refrigerated for up to 3-4 days. For longer storage, consider freezing it in portions, where it can last for up to three months. Just be sure to label the containers with the date for easy tracking.

When it comes time to reheat, simply place the desired portion in a saucepan over medium heat. If the soup has thickened in the fridge, you may need to add a splash of broth or water to achieve your preferred consistency. Stir often until heated through, and enjoy the comforting flavors once again!

Nutritional Benefits

This Italian Sausage Pasta Soup is not just comforting; it's also packed with nutrients. The combination of vegetables like carrots, zucchini, and spinach provides a wealth of vitamins and minerals, contributing to a well-balanced diet. Spinach, for example, is a great source of iron, which is essential for maintaining healthy energy levels.

Additionally, Italian sausage adds flavor but also offers protein, making this soup a hearty meal option. By including whole-grain or legume-based pasta, you can increase the fiber content, further enhancing the nutritional profile of this delicious soup. It's a culinary delight that promotes health and satisfaction in every bowl.

Pairing Suggestions

To enhance your dining experience, consider pairing Italian Sausage Pasta Soup with a simple side salad topped with fresh greens, cherry tomatoes, and a light vinaigrette. The bright flavors of the salad complement the rich, savory soup while adding an extra layer of freshness to your meal.

For an even more authentic Italian feel, serve this comforting soup alongside crusty bread or garlic breadsticks. Not only will it help soak up the flavorful broth, but it also transforms your dinner into a well-rounded, filling feast that’s perfect for sharing with family and friends.

Questions About Recipes

→ Can I make this soup in advance?

Yes, this soup can be made ahead of time. Store it in the refrigerator for up to 3 days.

→ Can I freeze Italian Sausage Pasta Soup?

Yes, this soup freezes well. Just make sure to undercook the pasta slightly if you plan to freeze it.